Platter Parade: Triple Grilled Takeover

Some platters focus on a single type of craving. But this one decides to satisfy all of them at once.

The Triple Grilled Platter is Texas Flame showing off its range- steakhouse confidence, seafood finesse, and grilled chicken comfort all sharing one oversized stage. Built for 2–3 people, this platter is a celebration of variety, fire, and fearless flavor, where every section of the tray brings something completely different to the table.

Triple Grilled Platter (2-3 Person)

Three Stars, One Smoking Hot Stage

At the heart of the platter lies a trio that refuses to compete- because each shines in its own way.

The 300g Sirloin Steak delivers that bold, beef-forward bite steak lovers trust- juicy, satisfying, and grilled with just enough char to keep things exciting. It’s hearty without being heavy, the kind of cut that anchors the entire platter with confidence.

Next comes the 250g Buttery Grilled Dory, soft and delicate, bringing balance to the fire. Lightly grilled, gently flaky, and rich with buttery warmth, it cuts through the boldness of the meats with elegance and ease.

Then there’s the 250g Juicy Chicken Breast, flame-grilled to stay tender and moist, offering comfort without losing character. Clean, flavorful, and incredibly satisfying, it’s the kind of grilled chicken that reminds you why simple, done right, always wins.

The Supporting Cast That Steals Attention

Just when you think the platter has shown all its cards, it keeps going. These are 3 special supporting cast to make your cinematic platter a houseful!

Cheesy sausages bring creamy indulgence, where the glazed wings add sticky-sweet depth, and Yorkshire cakes soak up every drop of flavor on the tray. Together, they turn the platter into something playful, generous, and impossible to rush through!

Build the Feast Your Way

This platter comes with a ready-to-customize option- because flavor should always follow your mood.

Choose any 3 sides from:

Mashed Potato, Corn on the Cup, Potato Wedges, Garlic Rice, Mexican Rice (Semi Spicy), Sautéed Vegetable, Coleslaw, Shashlik, Sautéed Mushroom

Choose any 2 sauces from:

BBQ Sauce, Bacon Sauce, Hot Chilli Sauce, Hollandaise Sauce, Cheese Sauce, Mushroom Sauce, Alabama Hot Sauce, Pepper Sauce

Creamy, smoky, spicy, or bold- it’s your call. The Triple Grilled Platter isn’t about choosing sides. It’s about choosing everything.

And if you missed the Carnivore’s Steak Fiesta, Texas Flame’s mighty feast bomb, don’t worry, you’re just one click away. Read more.